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10 月 . 06, 2024 15:26 Back to list

cas number glacial acetic acid



Glacial acetic acid, commonly known by its CAS number 64-19-7, is a colorless liquid organic compound that plays a crucial role in various industries and chemical processes. With its distinctive pungent smell and strong acidic properties, glacial acetic acid is not just a laboratory reagent; it's also a vital component in the production of numerous chemicals, food additives, and even pharmaceuticals.


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In addition to its industrial applications, glacial acetic acid is found in various food products as a preservative and flavoring agent. Its ability to inhibit the growth of harmful bacteria makes it an effective preservative in pickling processes. Moreover, acetic acid is a key component of vinegar, which has a variety of culinary uses ranging from salad dressings to marinades. This versatility not only enhances the flavor of food but also stabilizes it, making acetic acid a valuable ingredient in the culinary world.


cas number glacial acetic acid

cas number glacial acetic acid

Furthermore, glacial acetic acid is significant in the pharmaceutical industry, where it is used in the synthesis of certain medications. Its role as a precursor in the production of active pharmaceutical ingredients (APIs) highlights its importance in healthcare and medicine. Additionally, acetic acid is employed in laboratory settings for various chemical reactions and analytical procedures.


It is important to handle glacial acetic acid with care, as it is a corrosive substance that can cause burns and irritation upon contact with skin or eyes. Proper safety precautions, including the use of personal protective equipment (PPE) and adequate ventilation, are essential when working with this chemical.


In summary, glacial acetic acid (CAS 64-19-7) is a fundamental chemical that is integral to several industries, including manufacturing, food production, and pharmaceuticals. Its widespread applications and multifunctional properties make it an indispensable compound in both commercial and laboratory settings. Whether you encounter it as a robust acid in the lab or as a key ingredient in your kitchen, glacial acetic acid is a compound with significant relevance in our daily lives.



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